What if your wedding was memorable not just for the vows uttered but also for the tastes that brought your guests together? Laughter and aromas and shared bites often linger longer than music or flowers. Which non-veg food menu for marriage will you choose to make your guests say “wow”? To help you with that, we have rounded up a variety of non-veg wedding menus for your wedding. Read on!
The Best Non-Veg Food Menu For Marriage
Choose and customise with your preferred Indian non-veg menu for marriage options from the best Indian wedding menu options, and rest assured that all your wedding guests will be in for a royal treat.
Starters
From the tandoor-restored butter chicken and chicken tikka masala classics, to Indo-Chinese staples like chilli chicken, there is something for every palate. Here is what to look for:
Murg Afghani Tikka
This tikka is celebrated for its creamy texture rather than heat provision and love of their lives. This delight, made with fresh cream, cashews and subtle spices, is especially suited for those with sophisticated tastes towards a regal culinary journey.
Murg Tikka Achari
Infused with the classic pickling spices, this one delivers a tangy and spicy punch and definitely creates a lasting impression. It adds a dramatic twist to the starter selection and is remembered for its unique taste.
Murg Malai Tikka
Soft, juicy chicken in a creamy cheese marinade, Malai Tikka is a classic in both taste and presentation. Its mild flavour allows it to be favoured by customers of all ages.
Chicken 65
Bright, crispy and spicy, Chicken 65 dusts half of the wedding spread with quintessential South Indian flavour. Along with its searing spices, the crunch further makes this starter really pop.
Lemon Chicken
Light, tart and served chilled, Lemon Chicken has the flavour contrast of heavier dishes. The citrus-flavoured chicken cleans the palate.
Chicken Cheese Balls
Crunchy on the outside and sinfully melted on the inside, these mini cheese balls are the favourite of kids as well as adults. They give a panache, playful and indulgent vibe to the starter spread.
Chicken Nuggets
Nothing is fancy about nuggets, it’s simplicity, crunch, familiarity and a hint of nostalgia. They are always a safe and popular option for all your guests.
Chicken Lollipop
Spicy, crunchy, and eye-catching, Chicken Lollipops are crafted for easy eating while walking around. Their bold flavour and presentation have made them the must-have at every party.
Mutton Starters
Rich mutton starters enliven the wedding banquet and usually translate gluttony and tradition in the menu design.
Mutton Galouti Kebab
Galouti kebabs are known for their melt-in-the-mouth texture and royal Lucknowi heritage. Soft, fragrant and sophisticated, these make the menu all the more elegant.
Fish Finger
Golden, crunchy, and super easy to eat, fish fingers are deliciously simple. They owe their popularity due to light texture and homely taste.
Fish Fry
Spice-rubbed and pan-fried until truly crisp, Fish Fry is one of the most flavorful yet least fussy dishes. It’s a classic staple in every region.
Kebab Tandoor & Grill Speciality (Tandoor Section)
The tandoor is where the tradition becomes theatre. With live flames, smoky aromas and slow-grilled perfection, these items tend to lure patrons in right away, having this counter as one of the most sought-after highlights of that wedding feast.
Chicken Seekh Kebab
Juicy minced chicken cooked with fragrant spices and herbs, moulded like a kebab and grilled over charcoal. Smoky finish and tender consistency make this kebab a perennial favourite at every wedding feast.
Mutton Seekh Kebab
Made from richly spiced minced mutton, these kebabs have intense flavours that come from directly cooking in the tandoor. Their bold seasoning and juicy bite also make them a hit with meat lovers.
Chicken Tangdi Kebab
Whole chicken drumstick marinated with traditional spices and char-grilled till smoky and crisp on the outside. The tender and succulent meat inside makes this recipe as satisfying as it is stunning.
Mutton Burra
Thick strips of mutton, slow marinated and cooked on the open grill, full of fiery rustic goodness. The smokiness and juiciness also enhance the richness of the tandoori delicacies.
Fish Tikka
Fresh fish is marinated mildly with spices and grilled till tender to retain the moist and delicate texture of the fish. Its harmonious flavours and smoky notes provide a nice break from heartier meat options.
Popular Chicken Dishes
Chicken dishes make up the majority of the best non veg menu for marriage, promising comfort, familiarity, and options. These selections attend to all palates, so your guests will experience something warm and satisfying that they will not soon forget.
Butter Chicken
Soft pieces of chicken cooked in tomato based gravy with butter and spices. A modern classic that comforts and indulges on the wedding table.
Kadhai Chicken
Along with bell peppers, onions, and freshly ground spices, this dish has bold and aromatic flavours. Because of its rustic nature, it is a best loved amongst spice fanatics and not.
Chicken Curry
An “old-fashioned” like cooking that turns out ladies’ fingers with chicken and warm spices in one pot. It’s traditional and filling and serves guests of all ages.
Chicken Korma
Braised in a complex, rich, nut-based sauce with a little sweetness, the dish is a reflection of the royal cuisine. It’s perfectly creamy for fancy wedding spreads.
Chicken Do Pyaza
Cooked with a copious amount of onions and mild spices, this is one dish which is not too spicy and has a lot of flavour. It’s flavourful, comforting and goes great with naan or rice.
Chicken Chettinad
This is a robust South Indian classic, prepared with roasted spices and curry leaves. Perfect for guests who enjoy robust heat and regional flavours.
Chilli Chicken Gravy
It’s an Indo-Chinese classic where chicken is drenched in a spicy, tangy sauce. It goes beautifully with fried rice or noodles and changes up the menu.
Mutton & Lamb Dishes
Mutton dishes add richness, tradition, and decadence to the wedding banquet. Usually considered the jewel of non-veg spread, these dishes are cooked slowly to extract deep and soulful flavours from the meat.
Mutton Rogan Josh
Kashmiri-inspired slow-cooked mutton in a rich and fragrant gravy. Robust flavours evolve after a while, making it a staple for weddings.
Mutton Curry
This is a classic recipe of tender meat cooked with warm and traditional spices. It has caught on in all regions because of its comforting and familiar nature.
Mutton Korma
This creamy and mildly spiced dish has regal appeal. The richness of this dish makes it particularly suitable for the celebrations.
Mutton Rara
A hearty combination of minced and chunky mutton cooked together. Robust, filling, and full-bodied in flavour.
Laal Maas
The fiery Rajasthani meat dish is cooked in red chillies and mutton mainly. Bold, spicy and definitely punchy.
Mutton Nihari
It is slow-cooked for hours to an intense depth of soul-satisfying flavour. Luscious and sumptuous, and always a star attraction on banquets.
Seafood Dishes
Seafood brings freshness and a perfect balance to an otherwise non-vegetarian wedding menu. Light but flavourful, these dishes bring variety to the table and are adored by guests who like coastal and regional cuisines.
Fish Curry
A warm, spiced preparation with southern and eastern Indian influences. A Lassi in cuisine, light, refreshing, and flavoursome, to counter a heavy meal.
Fish Moilee
A gentle spiced coconut milk curry with the finest taste of the seas. Excellent for the guests with bland taste buds!
Prawn Masala
Juicy prawns simmered in a rich, spiced gravy. Amongst seafood options, it definitely holds the title of being the most decadent.
Prawn Malai Curry
Rich, slightly sweet and richly textured. A classic seafood preparation that is sure to take centre stage.
Non-Veg Rice & Biryani
The soul of Indian wedding feasts is the rice dishes that keep gravies, kebabs and curries in one plate. Fragrant and filling, they are usually the most sought-after item on the menu.
Chicken Biryani
Fragrant rice cooked in layers with chicken spiced to perfection and stirred slowly to combine the fiery flavours. A must-have at Indian weddings.
Mutton Biryani
It is decadent, potent, festive and mouth-wateringly tender meat that has permeated the layer of rice. Usually, the star dish of the dinner.
Hyderabadi Dum Biryani
Slow-baked in its own steam, sealed with dough at the top. A royal classic that our guests always reminisce about and remember.
Chicken Pulao
Slightly spicier and more aromatic than Biryani, also with less complexity, lightness and dietary function. Ideal for softer palates.
Live Counters
Live stirring and cooking counters also bring energy, smells and interaction in the latest wedding décor trends. Seeing the food being cooked fresh adds to the experience and entertains diners from start to finish.
Tandoori Chicken Live Counter
Freshly marinated chicken grilled live in the tandoor. The smoky aroma draws guests instantly.
Kebab Live Grill
Assorted kebabs grilled to order, offering freshness and interaction. Always a crowd-pleasing experience.
Fish Fry Live Station
Seafood is fried fresh on demand, ensuring crisp texture and flavour. A popular stop for seafood lovers.
Shawarma Counter
A modern addition featuring bold flavours and wraps made to order. Guests often return for repeat servings.
Non-Veg Food Menu for Marriage At a Glance
| Category | Dishes |
| Chicken Starters | Chicken Tikka, Murg Afghani Tikka, Murg Tikka Achari, Murg Malai Tikka, Chicken 65, Chilli Chicken, Lemon Chicken, Chicken Cheese Balls, Chicken Nuggets, Chicken Lollipop, Chicken Tangdi Kebab |
| Mutton Starters | Mutton Seekh Kebab, Mutton Galouti Kebab, Mutton Burra |
| Fish Starters | Fish Finger, Fish Fry, Fish Tikka |
| Grilled & Kebab (Tandoor) | Chicken Seekh Kebab, Chicken Tangdi Kebab, Murg Afghani Tikka, Mutton Burra, Fish Tikka |
| Chicken Main Course | Butter Chicken, Kadhai Chicken, Chicken Curry, Chicken Korma, Chicken Do Pyaza, Chicken Chettinad, Chilli Chicken Gravy |
| Mutton & Lamb Main Course | Mutton Rogan Josh, Mutton Curry, Mutton Korma, Mutton Rara, Laal Maas, Mutton Nihari |
| Seafood Dishes | Fish Curry, Fish Fry, Fish Moilee, Prawn Masala, Prawn Malai Curry |
| Non-Veg Rice & Biryani | Chicken Biryani, Mutton Biryani, Hyderabadi Dum Biryani, Chicken Pulao |
| Live Counters | Tandoori Chicken Live Counter, Kebab Live Grill, Fish Fry Live Station, Shawarma Counter |
Conclusion
Choosing the perfect marriage non-veg food items is a delicate mix of traditional and modern food trends, giving a little bit of something to everyone. With a range of drinks to pair with your salads, mains and desserts, you can create a wedding food menu that will have your guests talking. As a leading destination wedding planner in India, Destination Wedding Bharat will take care of your wedding so that it is as smooth as it is stunning. See more on the website – and tell us, which dish will your guests remember most?
FAQs
Q1. Which non-veg items are good for a wedding?
Non-Veg Food Menu for Wedding contains chicken starters, mutton main course, seafood delicacies and a biryani. Chicken tikka, butter chicken, mutton rogan josh, fish fry and Hyderabadi dum biryani are the regular best-sellers.
Q2. How many non-veg items for marriage should be there for the wedding?
The perfect non-veg items for marriage contain 10 to 12 dishes, including starters, main course, rice or biryani and at least one live counter.
Q3. What are the best Non-Veg Food Menus for a marriage at an Indian wedding?
The popular non-veg food items featured in almost every wedding include Butter chicken, Chicken tikka, Murg Afghani, Chicken Biryani, Mutton Rogan Josh, followed by Chicken and Mutton Biryani. These few dishes never fail to catch the fancy of people from every region, all age groups.
Q4. Are live counters suggested for a Non Veg Food Menu for Marriage?
Yes, live counters add a lot of grandeur to your wedding food. Live kebab grills, tandoori chicken stations, fish fry counters and shawarma stalls are incredibly popular at contemporary and destination weddings because of the freshness, aroma and interactivity involved in dining, enabling guests to ‘customise’ orders.
Q5. Can I keep a veg food menu for a destination wedding?
Absolutely. You can definitely keep a vegetarian food menu for a destination wedding. For more insights on the veg food menu list, you can check out our blog on the veg food menu list.
Q6. Can I keep a different wedding breakfast menu for my wedding?
Definitely. You can keep a different wedding breakfast menu for your wedding to make your wedding unforgettable. To create a list of wedding breakfast menu, you can check out our blog on wedding breakfast menu.